Dairy Free Chocolate Fudge
Luxuriously smooth and creamy
Hand crafted fudge made with natural Australian ingredients. Your fudge is best consumed at room temperature. Store in a cool dry place away from direct sunlight or in the fridge. Best consumed within 3 days of opening. Enjoy!
Fudge Affairs was established in 2019 by fudge lovers Karl and Justine. A young West Australian couple with a love for fresh food, natural flavours and our beautiful outdoors. Fudge Affairs is about traditional old style fudge made with modern flavours and natural local ingredients.
Bringing you the finest tasting fudge whilst supporting local growers and farmers and minimising the impact to the environment.
Origin: Made in Western Australia
Volume/Weight: 100g
Ingredients: Sugar (Cane), Almond Milk (Australian water, Organic Almonds (2.4%), Organic Agave Syrup, Vegetable Oil (Organic Canola or Organic Sunflower), Minerals (Natural Calcium, Calcium Carbonate), Salt, Stabilisers (Gellan Gum, Xanthan Gum), Cacao Butter (7%), Vegan Block (Shea Butter, Coconut Oil, Rapeseed Oil, Almond Butter, Carrot Juice, Lemon Juice), Cacao Powder (1%), Salt, Preservative 202.
Note: Allergy info: Dairy Free, Gluten Free, Egg Free, Contains Tree Nuts.
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