Australian Selection Chocolate Box
Enjoy a gourmet chocolate box featuring 10 unique chocolates inspired by Australian native flavours.
Including native Australian flavours: Coastal Rosemary & Jarrah Honey, Strawberry Gum & Aniseed Myrtle, Roasted Wattleseed & Macadamia Nut, Quandong & Blood Peach, Riberry & Spiced Orange, Murray River Pink Salt Caramel, Finger Lime & Coconut, Davidson Plum & Chestnut, Forest Mint & Mango, Lemon Myrtle & Eucalyptus.
The artwork on the box is by Australian based artist Claire Ishino. It represents the tuart tree, which is unique to the coastal plains of southwestern Australia. The Nyoongar people value the tree for shelter and older trees provide hollows for the famous black cockatoos to nest in. The tuart’s limbs can be used to fashion didgeridoos.
Origin: Made in Western Australia
Volume/Weight: 210g inc packaging. Includes 10 chocolates.
Ingredients: Coastal Rosemary & Jarrah Honey, Strawberry Gum & Aniseed Myrtle, Roasted Wattleseed & Macadamia Nut, Quandong & Blood Peach, Riberry & Spiced Orange, Murray River Pink Salt Caramel, Finger Lime & Coconut, Davidson Plum & Chestnut, Forest Mint & Mango, Lemon Myrtle & Eucalyptus.
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